Jacks Restaurant and Bar Dinner Menu | Midtown Restaurant | Dinner Menu NYC

Dinner menu available from 4pm daily. Steak, Seafood, Vegetarian, Pasta dishes and more.

SMALL PLATES

Beer Battered Fish Tacos

mango salsa, sour cream, avocado,
chipotle aioli   12

Mac n' Cheese   12

add jalapenos or sun dried tomato   1
add bacon   2
add lobster   9

Crispy Thai Chicken Spring Rolls 

sweet Thai chili dipping sauce   11

8 Piece Wings 

classic buffalo, Thai   12

Tuna Sashimi

Japanese seaweed salad, sushi rice,
wasabi aioli   14

Steamed Mussels

white wine, leeks, creme fraiche, 
home made fires, toast   15 

 

Turkey Chili

rice, southern cornbread   14 

Chicken Quesadilla

mushroom, shallots, pepper jack & cheddar cheese, pico de gallo, sour cream   11

Tuna Carpaccio

black & white sesame seeds, wasabi aioli
14

Fried Cheese Curds 

ranch dipping sauce   12

Chicken Satay  

spicy peanut sauce   11

Roasted Brussels Sprouts 

chopped bacon, lime & sea salt   12
 


SOUPS & SALADS

Add to your salad: chicken 5, shrimp 6, steak 9, salmon 12 

Jack's Soup of the Day

please ask you server   7

Warm Roasted Cauliflower

currants, garlic bread crumbs, pine nuts   18

Cilantro Chicken Salad

baby leaves, sliced egg, chopped bacon,
grape tomatoes, avocado, red wine vinaigrette   20

 

BIG PLATES

Jack's Farm Raised Build
Your Own Beef Burger
 

8oz patty, green leaf, tomato, pickle, home made fries   16
add caramelized onions, cheddar, blue cheese or swiss   1.5
add bacon, avocado, or fried egg   2
 

Jack's Signature Burger

8oz patty, Wexford cheddar, mushrooms, green leaf, tomato, pickle, home made fries   18

Arugula Pesto Pasta

fried Brussels sprout leaves, grape tomatoes, feta cheese   21

Jack's Homemade 3 Meat Ravioli

sage cream sauce   20

Rigatoni

fresh mozzarella, spicy chipotle cream sauce   19
add:
chicken 5, shrimp 6

Beer Battered Fish and Chips

New England scrod house made tartar sauce, home made fries   19

Steamed Salmon

root vegetables, white wine, lemon   25

 

Roasted Beet Salad

fresh mozzarella, watercress, smoked sea salt   18

Kale Caesar Salad

spiced croutons, shaved grana padana, Easter radish   14

 

Grilled Shrimp Salad

bosc pear, collard greens, endive, champagne vinaigrette   23

 


Lobster PLT

fresh Marine lobster, pork belly, sundried tomato, basil aioli, lettuce, tomato, fried egg on ciabatta, home made fries   27

Fried Chicken Sandwich

coleslaw, bbq sauce on cibatta, home made fries   17

Pan Seared Yellowfin Tuna

orange- tomato broth, potato & fennel cake, globe carrots, toast   26

Pan Roasted Half Chicken

Brussels Sprouts, mashed potato, paisano olive oil   24

Grilled 12oz NY Strip Steak

salsa verde, crisp herb potatoes, brandied mushrooms   32

Shepherd's Pie 

with hearty beef & vegetable stew, topped with mashed potatoes   19

Jack's Signature Pot Pie

classic chicken pie with carrots, peas, puff pastry   20

 

SIDES

garlic mashed potato   6                                             steamed vegetables   5 
crisp herb potatoes   6                                                home made fries   5
sweet potato fries   6                                                  mashed potatoes   5
side salad   6                                                                sautéed mushrooms   5

 

Executive Chef , Jesse Olguin